Ingredients: 8 oz Almond Dream coconut almond yogurt 4 or 5 strawberries 1/2 cup of ice splash of orange juice teaspoon or so of honey Directions: Put all of the ingredients in a blender until smooth and enjoy!
My lovely roommate, Andrea, decided to make a delicious granola tonight, which fits all the criteria for this blog, so she is letting me use the recipe! Ingredients (don’t worry about being exact, these measures are flexible) 2 cups of raw old-fashioned oats 1/4 cup sunflower seeds (unsalted or slightly salted) 2 tablespoons of maple syrup… Continue reading Guest Blog Post: Sweet Sunflower ‘nola
Again onto the trying new breakfast foods kick! This morning I made french toast for the first time, and it turned out deliciously! Ingredients: 2 eggs 1 1/2 tablespoons of sugar 1 tablespoon of cinnamon 1 tablespoon of unsweetened cocoa powder half tablespoon of vanilla 2 slices of bread (if you have challah, use that-… Continue reading Hot Chocolate French Toast
I was searching the interwebs for dairy-free breakfast options, because let’s face it- I’m a boring breakfast eater. Oatmeal, yogurt, eggs and toast- unless I’m going out to brunch, there isn’t much to my breakfast routine. I found this delicious recipe that uses two of my foods, eggs and avocados, and is incredibly simple. The… Continue reading Eggs Baked in Avocado
The Egg Frame, a breakfast dish that I remember my dad making for my Saturday mornings when I was a kid, was always a favorite of mine. It is also one of the more simple breakfast dishes. Get a piece of your favorite bread Cut a square whole in the middle, about the size of… Continue reading The Egg Frame